50% Cabernet Sauvignon and 50% Malbec aged for 12 months in French oak, 25% new. It offers an attractive bouquet of cedar, tobacco, damp earth, black cherry, red currants, and black currants. Supple, forward, ripe, and tasty, it conceals enough tannin to evolve for 2-3 years and will drink well through 2016. 91 Points Robert Parker.
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